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America’s Most Wanted Recipes $15 Discover the recipes from America’s most popular family restaurants and cook them at home for a fraction of the price! Wouldn’t it be nice if you could treat yourself to dishes from your favorite restaurants anytime? Now you can — at home! In America’s Most Wanted Recipes, Ron Douglas reveals copycat versions of carefully guarded secret restaurant recipes and shows family chefs how to prepare them at home, saving time and money. With these easy and mouth-watering recipes, families can enjoy a night out in their very own kitchens. Great selection: With more than 200 recipes from 57 of America’s most popular restaurants — including The Cheesecake Factory, KFC, Olive Garden, P.F. Chang’s, Red Lobster, Outback Steakhouse, and many more — no taste or craving will be left unsatisfied. Cut the cost: Watch your wallet without giving up restaurantquality food! You can save your family thousands of dollars each year by preparing these recipes just once a week. Skip the lines: Forget about waiting to be seated. You can have your favorite meals on demand from the comfort of your own kitchen. Time-saving tips and shortcuts will have dinner on the table in no time. Eat healthy: Low-fat alternatives and waist-slimming suggestions make these dishes delicious — and nutritious. Impress your family and friends: These recipes are all fast, simple, and virtually indistinguishable from the originals. We bet your family and friends won’t be able to tell the difference! About the Author Ron Douglas is a former finance director at JP Morgan and founder of the #1 copycat recipe website, www.recipesecrets.net. He lives in New York with his wife and two children. |
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Betty Crocker Quick Fixes $2.08 Get Dinner on the Table in a Flash!Think you don”t have time to cook? Think again! With Quick Fixes, you get 100 delicious recipes that are fast, fast, fast-30 minutes or less from grocery bag to dinner table. From main-dish salads, perfect pastas and easy meats to fabulous fish, Mexican favorites and meatless marvels, the recipes here are bursting with fresh, healthy ingredients and unbeatable flavor. So say goodbye to fast food, chips and cereal-and say hello to a real home-cooked dinner!Open the book for: 100 super-fast recipes-all of which can be on the table in 30 minutes or less, with many ready in under 20 minutesSimple shopping tips for foods that cook up quick or are already cookedGreat ideas for ultra-quick pasta and couscous dishes and homemade pizza30 tempting color photographs |
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Comfort Food Fast: Easy and Elegant Food That Soothes the Soul $3.05 In Provence, where Anne Gardon grew up, comfort food means hearty dishes, thick, chunky soups and stews and old-fashioned desserts. For most of us, it also means those tastes we crave when we need a little creature comfort, the best-loved dishes of our childhood, the familiar flavors and smells that conjure up warm memories and good times. Gardon is a strong believer that comfort also means not being a slave to the stove while friends are relaxing in the dining room.In Comfort Food Fast, rather than feature recipes for an unpredictable souffle or a treacherous hollandaise sauce, Gardon includes recipes for one-pot meals which can be served informally at the table, where family and friends can relax and enjoy the comfortable ambience that comes from a simple and tasty meal. Main-course dishes such as Cannelloni With Ricotta and Summer Savory Filling, Pasta Timbale, Roast Chicken With Herb and Cheese Stuffing, Chicken Cacciatore, Pork Tenderloin Stuffed With Apples, Lamb Stew (Moroccan-Style) and desserts like Apple Bread Pudding, Viennese Shortbread, Iced Chocolate Mousse and Chocolate and Raspberry Clafoutis are guaranteed to satisfy our deepest cravings.Gardon’s personal recipe for happiness at the table is what she calls C.H.E.F.s Cuisine: Cheap, Healthy, Easy and Fun. Her goal here is to teach us how to get the most out of the best ingredients plus how to put some away for a rainy (or snowy) day. She counsels preparing favorite comfort foods in volume and provides advice on portioning and freezing for those times when creating even a simple dinner can pose a challenge. And what could be more comforting at the end of a long, hard day than to know that somethingdelicious and soul-soothing is already prepared, just waiting to be eaten?Gardon’s latest cookbook is illustrated throughout with the author’s own sumptuous full-color photographs. |
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Cooking Light Family Favorites $1.37 Mealtime made easy! Now everyone can prepare those luscious family favorites like buttermilk biscuits, meat loaf, and banana pudding, but without the extra fat, calories and cholesterol. Familiar foods burst with flavor for breakfast, lunch, dinner, and all times in-between. Cooking Light Family Favorites makes it possible for families across the country to enjoy healthy variations of these savory favorites, with basic recipes that have been passed down for generations. |
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Cooking with Marie $7.94 Focusing on healthy, easy-to-prepare dishes, this lavish cookbook contains 87 recipes for time-crunched cooks faced with the challenge of preparing a meal for special occasions such as dinner parties, wedding showers, birthdays, or holiday lunches. Illustrated. |