Covered Saute Pan
2008
Leave a Lasting Good Impression by Cooking Pan-Fried Chicken with Stilton Blue Cheese
I have never had a good relationship with my mother-in-law. This probably is because her son and I married at a very young age. I could even recall her talking to everyone that I stole her only boy. So even after the wedding, I would still feel uncomfortable every time she would visit our house. Every time she checks out on us, I feel that she has these eyes prying on my every move, making me want to do everything in my utmost best, especially in the kitchen.
For her lunch visit today, I prepared what I believe to be one of my dishes to boast for: The Pan-fried Chicken with Stilton Blue Cheese. This recipe will always take you on top of everyone else. If you are dying to impress your mother-in-law too, I would be glad to share this recipe to you. This is how you cook it:
You will need the following:
1 tbsp Olive Oil
4 Boneless Chicken Breasts, skinned
1 Onion, finely chopped
225g/8oz. Stilton cheese, rind removed
120ml/4fl.oz. White Wine
240ml/8fl.oz. Whipping Cream
480ml/16fl.oz. Chicken Stock
White pepper
Here are the steps:
1. Heat the oil in a medium saucepan, add the chicken breasts and fry for 5 minutes on each side until golden brown. Remove the chicken with a slotted spoon or tongs, set aside and keep warm.
2. Reheat the oil until hot and then add the onions and sauté over a medium heat until soft and transparent.
3. Crumble cheese onto onions and stir until partially melted.
4. Add the wine, pepper to taste, stock and cream and stir until well blended.
5. Add the chicken, partially cover and simmer over a low heat for 15-20 minutes or until sauce is reduced and chicken is cooked through. Serve immediately.
A lot of people do not know what a Stilton Cheese is. It is a medium or crumbly textured English blue cheese made from fresh pasteurized cows’ milk to which acid forming bacteria are added. They are made only in Derbyshire, Leicestershire, and Nottinghamshire. The manufacturers of Stilton Cheese in these counties applied for and received Protected Geographical Status in 1996 which means that production is limited to these three counties and must use pasteurised local milk.
I can’t hide a happy face as I looked back at the look on my mother-in-law’s face as she took a slice of the dish I cooked for her. It was the first time that I ever saw her gave me that approving look. And want to know the most gratifying moment? It’s when she asked me how I cooked it! Go ahead and impress your mother-in-law with this dish. And for your Stilton cheese, order online through the only gourmet cheese shop available!
About the Author
Tired of getting the same thing from your local cheese shop? We provide the best alternative to that. If you are looking for different kinds of cheeses like Blue Stilton Cheese, then the Ideal Cheese shop is just the perfect online store for you. It sells not only authentic cheeses, but also other ingredients you can serve and cook the cheeses with. Trust only Ideal Cheese!
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