The Kitchen Novice

Instant Pot® 5-in-1 Electric Pressure Cooker, 6.33Qt, Latest 3rd Generation Technology

 

Product Description

 

Instant Pot is the next generation Electric Pressure Cooker designed by Canadians specifically for North American consumers. It speeds up cooking by 2~6 times using up to 70% less energy, and, above all, produces nutritious healthy food in a convenient and consistent fashion.

Instant Pot IP-CSG60 is a 5-in-1 programmable cooker combining the functions of a pressure cooker, slow cooker, rice cooker, steamer and warmer. The latest 3rd Generation technology with an embedded microprocessor greatly improve cooking result, maintain consistence and enhance safety. Your favorite dishes are within the reach of pressing a button with 8 built-in programs and 3 adjustable modes.

Instant Pot cuts the cooking time and energy consumption by up to 70%. It also preserves the nutrition and flavors in natural ingredients. Instant Pot produces almost no noise nor steam, and is truly a kitchen-friendly appliance. The Stainless Steel inner pot leaves no health concerns of non-stick coating residual.

Instant Pot is the must-have cooking appliance in your fast-paced, health-oriented and green-conscious life style.

Instructions, Recipe and Cooking time table in English, French and Chinese are included.

 

 

 

Product Details

• Size: 6L/6.33Qt
• Color: Brushed stainless steel, Black
• Brand: Instant Pot
• Model: IP-CSG60
• Dimensions: 10.24″ h x 11.81″ w x 12.60″ l, 14.57 pounds

Features

• 5-in-1 Multi-Functional Cooker (Pressure Cooker, Slow Cooker, Rice Cooker, Steamer & Warmer). Large, Easy to Use Control Panel
• 8 Built-in Smart Programs: Meat/Stew, Soup, Bean/Chili, Congee, Steam, Multigrain, Rice and Slow Cook with 3 Adjustable Modes
• 10 Proven Safety Mechanisms: UL & ULC certified; Safe, Convenient and Dependable
• Delay Cooking Timer: Up to 24-Hour, Automatic Keep-warm, Manual Setting: Up to 60 minute cook time
• 3-Ply Stainless Steel Cooking Pot, Stainless Steel Steaming Rack

 

You can buy Instant Pot® 5-in-1 Electric Pressure Cooker, 6.33Qt, Latest 3rd Generation Technology in best price at Cast Iron Skillets Store

 

 

Customer Reviews

Best of the best…

Hey it took a while to get it since it’s shipped from Canada, but while worth it. My wife has used it everyday since he got it. Just as the picture suggests the quality of the outer housing, buttons, lid and even the internal pot are outstanding. Well worth the extra dollars compared to the other pressure cookers I was considering.

If you want a stainless steel liner.

This product is good if you are looking for a cooker with a stainless steel liner. For health reasons I thought stainless may be a better choice. Almost all brand use a non-stick liner. It has a few drawbacks in my opinion compared to the 6 quart Elite Electric pressure cooker, which is a non-stick. I own and use both of them. They are both super quite and and program features seem to work well. Everything I have made in both Pots has come out as expected. A drawback for me with the Instant Pot is that the lid must be removed every time you open pot. I like that the Elite stays attached until I wish to remove it, so I can open and close it repeatedly for multiple servings. Be careful of the escaping steam. The program buttons are comparable to the Elite. The Instant Pot has a slow cooker button. Both lack greatly in what they call a recipe book. So lacking in fact, that it leaves me searching online for recipes to try. Now, the biggest drawback in my opinion is that the Instant Pot lacks the ability to brown in the cooker. The Elite has this wonderful option. With the Instant Pot you will have to brown your food on the stove top in another pan and then move it to the cooker. I tried browning in the liner on the stove. This did not work at all well. This browning feature on the Elite also makes it so much easier to thicken foods at the end of the cooking cycle by simply pressing the start button. You will get a nice heat up to make a gravy or just thicken a soup or stew. So, if you are not concerned about which liner to use, I think the Elite wins the prize here, but the Instant Pot is certainly comparable. While lacking the browning feature it is still a good choice if you want the stainless steel liner. Wonderful convenience in a busy kitchen.

pressure cooker digital

I went for the stainless steel pot so I did not really check any others out. It does make great beans-I always soak them and cook them with the adjust “more” button. Chicken and rice is very good although I am more used to fluffier rice. But then, everything cooked in it has a deeper more flavorful taste. And there seems like there is more food when it is done, because it is not evaporating or over browning.I messed up on steaming vegetables and I was glad it has a feature to shut itself down when it is overheating. I do not know how it does it but vegetables put in stew do not fall apart- they keep a nice texture. We really enjoy it-hope it lasts a long time.

 

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6 Quart Digital Electronic Pressure Cooker $122.99 Cooks food fast, using less power. Digital control electric pressure cooker features a stainless steel exterior and touch-pad controls with LED display. Offers five pre-set cooking functions and nine-hour timer for convenience and simplicity.Removable non-stick inner pot is easy to clean. Safety features include an automatic pressure control, auto-lock handles, self-seal gasket, over-pressure plug and emergency release valve.Advantages of Pressure Cooking:1. Fast???cooks foods in about 1/3 of the time of conventional methods.2. Energy-saving???uses less power than conventional stove or oven.3. Simulates the effects of long braising or simmering for great taste.4. Conserves water???cooks using much less water than conventional boiling.5. Cooks at temperatures above the boiling point of water, killing most microorganisms???also effective for sterilizing glass baby bottles, jam/jelly jars or for water while camping.6. Vitamins and minerals are not leached away as they would be if food were boiled in larger amounts of water for extended times.7. Speeds up cooking at high altitudes where low atmospheric pressure reduces the boiling point of water and its effectiveness for cooking or preparing hot drinks.8. Prepare a whole meal in one pot for minimal clean-up???ideal for camping, tailgating, home or RV.